Experience An At Home Dinner With D’Andre Carter

Indulge in an unforgettable culinary experience from the comfort of your own home with our exclusive In-Home Dinner Event, presented by The Trotter Project x SavorWe. Elevate your evening with the expertise of D’Andre Carter, who will craft a bespoke menu sure to tantalize your taste buds and leave you craving more.

Chef D'Andre Carter -

Chef D'Andre Carter -

After graduating from his grandma’s kitchen, Chef Carter went on to Le Cordon Bleu College of Culinary Arts. Next he spent 15 years in fine dining where he perfected his skills, techniques and flavor profiles. Soul & Smoke has been in business as a caterer for 10 years, and opened as a to-go restaurant during the pandemic in 2020.

Since then, Soul & Smoke has grown rapidly, with two take-out exclusive restaurants, two food trucks, a kiosk in Soldier Field and a rapidly-growing grocery line now carried in all 44 Mariano’s, along with many other local purveyors.

Soul & Smoke is invested in their community, and has donated over 250,000 meals to first responders and struggling communities with the help of World Central Kitchen and the Trotter Project. They now have a community fridge at their Evanston, IL location where they offer free meals to struggling families in the neighborhood everyday. Chef Carter is on the board of the Trotter Project as well as on the Illinois Restaurant Association Advisory Board.

WHY + HOW TO BOOK

GIVE BACK WHILE YOU DINE 

  • Select your dining adventure by choosing from a variety of chef experiences below. Tailor your menu alongside your expert chef, and the SavorWe concierge team will guide you through the planning process, from decor to every aspect of your dinner party.

  • For up to 12 guests, every dinner includes a 4-course custom seasonal menu with wine pairings from Brooks Wine.

  • Founded in 2014, The Trotter Project is a non-profit with a mission to bring equal opportunities in education, programming, and local initiatives about the culinary arts, hospitality management, and food science agriculture to all of our communities. The organization provides scholarships, mentorship opportunities, farm-to-school programs, cooking classes, and neighborhood gardening from Chicago to across the nation. Through its efforts, The Trotter Project nourishes dreams, transforms lives and empowers communities through food

BOOK NOW -

BOOK NOW -

YOUR DINNER WILL SUPPORT SCHOLARSHIP + MENTORSHIP IN CULINARY ARTS & AGRICULTURE EDUCATION

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Richie Farina